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FC-34 FC-60G FC-33
Sodir Convection Oven, electric, countertop, single-deck, 450°F thermostatic controls with 120 min. timer, rear fan, (3) wire racks, aluminum bake pan, , safety glass door with handle, stainless steel construction, 208/240v/60/1-ph, 13.0/15.0 amps, 3.0 kW, NEMA 6-15P, cULus, cULus Classified, NSF 4 Sodir Pinnacle Convection Oven/Broiler, electric, compact, single-deck, (4) 1/2 size sheet pan capacity, 570°F thermostatic controls, infrared overhead broiling elements, convection & broiling modes, (4)13"x18" wire shelves, stainless steel construction, double glass door, internal light, 208/240v/60/1-ph, 13.0/15.0 amps, 3.3 kW, NEMA 6-20P, cULus, cULus Classified, NSF 4 Sodir Convection Oven/Broiler, electric, countertop, single-deck, 450°F thermostatic controls, 2 quartz heating elements overhead, separate convection & broiling modes, drip tray, (3) wire racks, aluminum bake pan, stainless steel construction, 208/240v/60/1-ph, 13.0/15.0 amps, 3.0 kW, NEMA 6-15P, cULus, cULus Classified, NSF 4
MAJESTIC SAVOY SEM-60VC
Sodir Panini Grill, cast iron grooved top & grooved bottom griddle plates, 21"W x 9-1/2"D grill area, (2) independent adjustable spring counterbalanced tops, front drip tray & scraper, grills with stainless steel construction, 570°F thermostatic controls, 208/240v/60/1-ph, 16.0/18.0 amps, 4.0 kW, NEMA L6-30P, cULus, cULus Classified Sodir Panini Grill, grooved top & grooved bottom cast iron griddle plates, 10" W x 9-1/2" D grill area, adjustable spring counterbalanced top, front drip tray & scraper, grills with stainless steel construction, 570°F thermostatic controls, 120v/60/1-ph, 14.0 amps, 1.75 kW, NEMA 5-15P, cULus, cULus Classified Sodir Finishing Oven, countertop, electric, 24"L, pull out bottom shelf with wire rack, highest operating temperature: 1060°, 15 minute preheat time, vitroceramic heating elements, movable top, instant-on feature, stainless steel construction, 4" adjustable legs, 208/240v/60/1-ph, 13.0/15.0 amps, 3.0 kW, NEMA 6-20P, ETL, ETL-Sanitation
SEM-80Q-3 WD780B-2 FC-26
Sodir Finishing Oven, countertop, electric, 32"L, pull out bottom shelf with wire rack, highest operating temperature: 635°F, 15 minute preheat time, quartz tube heating elements, movable top, stainless steel construction, 208/240v/60/3-ph, 16.0/18.0 amps, 3.9 kW, cord only/no plug, ETL, ETL-Sanitation Warming Display, 2-tier, accommodates (2) full size sheet pans (by others), fully panoramic, ventilated firestone heating system, 68 - 194° F, electronic thermostat, humidity control, LED interior lighting, 180 degrees hinged glass doors, fixed glass front & sides, stainless steel interior & black exterior frame, cULus, cULus Classified, NSF 4 Sodir Convection Oven, electric, countertop, single-deck, 450°F thermostatic controls with 120 min. timer, rear fan, (2) wire racks, aluminum bake pan, safety glass door with handle, stainless steel construction, 208/240v/60/1-ph, 7.0/9.0 amps, 2.0 kW, NEMA 6-15P, cULus, cUlus Classified, NSF 4
400ED SEF-80Q SEM-60Q
Sodir Crepe Machine, double, 15-3/4" dia. enamel coated cast iron plates, batter spreader, thermostatically controlled up to 570°F, stainless steel construction, 208/240v/60/1-ph, 29.0/23.0 amps, 7.85 kW, NEMA 6-50P, UL Sodir Finishing Oven, countertop, electric, 32"L, pull out bottom shelf with wire rack, adjustable wire shelf, 8 quartz tube heating elements, 2 zone heat control, stainless steel construction, 4" adjustable legs, 208/240v/60/3-ph, 13.0/15.0 amps, 5.0 kW, cord only/no plug, ETL, ETL-Sanitation Sodir Finishing Oven, countertop, electric, 24"L, pull out bottom shelf with wire rack, highest operating temperature: 635°, 15 minute preheat time, quartz tube heating elements, movable top, stainless steel construction, 4" adjustable legs, 208/240v/60/1-ph, 12.0/14.0 amps, 2.8 kW, NEMA 6-20P, ETL, ETL-Sanitation
SEM-80Q-1 PZ-430D WD780SS-3
Sodir Finishing Oven, countertop, electric, 32"L, pull out bottom shelf with wire rack, highest operating temperature: 635°F, 15 minute preheat time, quartz tube heating elements, movable top, stainless steel construction, 208/240v/60/1-ph, 17.0/19.0 amps, 3.9 kW, NEMA 6-30P, ETL, ETL-Sanitation Sodir Pizza Oven, countertop, electric, fire brick stone, double-deck, quartz heating elements, independent 660°F thermostatic controls each deck, 15 min. timer with continuous cooking feature, second thermostat regulates heat under deck to perfectly bake thin and thick crusts, see-through glass doors with interior light, stainless steel construction, 2- 16" pizzas, 208/240v/60/1-ph, 7.2 kW 26/30.0 amps, NEMA 6-50P, ETL Warming Display, 3-tier, accommodates (3) full size sheet pans (by others), fully panoramic, ventilated firestone heating system, 68 - 194° F, electronic thermostat, humidity control, LED interior lighting, 180 degrees hinged glass doors, fixed glass front & sides, stainless steel interior & exterior frame, cULus, cULus Classified, NSF 4
400E DIABLO PANINI
Sodir Crepe Machine, single, 15-3/4" dia. enamel coated cast iron plate, batter spreader, thermostatically controlled up to 570°F, stainless steel construction, 208/240v/60/1-ph, 15.0/17.0 amps, 3.9 kW, NEMA 6-20P, UL Sodir Panini Grill, cast iron grooved top & grooved bottom griddle plates, (2) 14"W x 9-1/2"D grill areas, (2) ind. adjustable spring counterbalanced tops, front drip tray & scraper, grills with stainless steel construction, 570°F thermostatic controls, 208/240v/60/1-ph, 24.0/27.0 amps, 6.5 kW, NEMA 6-50P, cULus, cULus Classified Sodir Panini Grill, cast iron grooved top & grooved bottom griddle plates, 14"W x 9-1/2"D grill area, adjustable spring counterbalanced top, front drip tray & scraper, grills with stainless steel construction, 570°F thermostatic controls, 208/240v/60/1-ph, 12.0/14.0 amps, 3.0 kW, NEMA 6-15P, cULus, cULus Classified
SEM-80VC-1 SEM-80VC-3 GHP24G
Sodir Finishing Oven, countertop, electric, 32"L, pull out bottom shelf with wire rack, highest operating temperature: 1060°F, 15 minute preheat time, vitroceramic heating elements, movable top, instant-on feature, stainless steel construction, 208/240v/60/1-ph, 19.0/22.0 amps, 4.5 kW, NEMA 60-30P, ETL, ETL-Sanitation Sodir Finishing Oven, countertop, electric, 32"L, pull out bottom shelf with wire rack, highest operating temperature: 1060°F, 15 minute preheat time, vitroceramic heating elements, movable top, instant-on feature, stainless steel construction, 208/240v/60/3-ph, 18.0/20.0 amps, 4.5 kW, cord only/no plug, ETL, ETL-Sanitation Hot Plate, countertop, natural gas, 24"W x 33"D x 13-3/10"H, (4) 22,000 BTU cast iron burners, manual controls, adjustable pilots with front access, cast iron grates, removable stainless steel catch tray, stainless steel front plate & frame, adjustable 4" stainless steel legs, 88,000 BTU total, cETLus (ships natural gas with LP conversion kit & regulator)
GHP12G GSG10 PZ-4302D
Hot Plate, countertop, natural gas, 12"W x 33"D x 13-3/10"H, (2) 22,000 BTU cast iron burners, manual controls, adjustable pilots with front access, cast iron grates, removable stainless steel catch tray, stainless steel front plate & frame, adjustable 4" stainless steel legs, 44,000 BTU total, cETLus (ships natural gas with LP conversion kit & regulator) Bistro Panini Grill, single, countertop, electric, cast iron smooth plates, 10" x 9-1/2" surface size, temp control to 570°, spring hinge w/adjustable tension, stainless steel removable catch tray, rubber feet, stainless steel construction, attached power cord with NEMA 5-15P, 120v/60/1-ph, 1800 watts, NSF, cULus Sodir Pizza Oven, countertop, electric, fire brick stone, single deck, quartz heating elements, 660°F thermostatic controls, 15 min. timer with continuous cooking feature, second thermostat regulates heat under deck to perfectly bake thin and thick crusts, see-through glass door with interior light, stainless steel construction, 1- 16"x24" pizza, 208/240v/60/1-ph, 5.7 kW, 21/24.0 amps, NEMA L6-30P, ETL
PZ-430S PZ-431S WD780B-3
Sodir Pizza Oven, countertop, electric, fire brick stone, single deck, quartz heating elements, 660°F thermostatic controls, 15 min. timer with continuous cooking feature, second thermostat regulates heat under deck to perfectly bake thin and thick crusts, see-through glass door with interior light, stainless steel construction, 1- 16" pizza, 120v/60/1-ph, 1.8 kW, 15.0 amps, NEMA 5-15P, ETL Sodir Pizza Oven, countertop, electric, fire brick stone, single deck, quartz heating elements, 660°F thermostatic controls, 15 min. timer with continuous cooking feature, second thermostat regulates heat under deck to perfectly bake thin and thick crusts, see-through glass door with interior light, stainless steel construction, 1- 16" pizza, 208/240v/60/1-ph, 3.4 kW, 13.0/15.0 amps, NEMA 6-20P, ETL Warming Display, 3-tier, accommodates (3) full size sheet pans (by others), fully panoramic, ventilated firestone heating system, 68 - 194° F, electronic thermostat, humidity control, LED interior lighting, 180 degrees hinged glass doors, fixed glass front & sides, stainless steel interior & black exterior frame, cULus, cULus Classified, NSF 4
WD780SS-2 GHP36G GF30PG
Warming Display, 2-tier, accommodates (2) full size sheet pans (by others), fully panoramic, ventilated firestone heating system, 68 - 194° F, electronic thermostat, humidity control, LED interior lighting, 180 degrees hinged glass doors, fixed glass front & sides, stainless steel interior & exterior frame, cULus, cULus Classified, NSF 4 Hot Plate, countertop, natural gas, 36"W x 33"D x 13-3/10"H, (6) 22,000 BTU cast iron burners, manual controls, adjustable pilots with front access, cast iron grates, removable stainless steel catch tray, stainless steel front plate & frame, adjustable 4" stainless steel legs, 132,000 BTU total, cETLus (ships natural gas with LP conversion kit & regulator) Fryer, Gas, Liquid Propane, countertop, single pot, 30-lb. fat capacity, 13,250 BTU per burner, stainless steel construction, stainless steel fry pot with drain valve & extension pipe, (2) twin nickel-plated fry baskets with insulated handles, stainless steel tube burners inside rectangular heat chambers, thermostat protection, 53,000 BTU, cETLus